Ingredients
Preparation
Wash strawberries without keeping them too close to the water jet, to not damage them.
Remove the stalks and cut them into slices or, if they are small, in quarters and place in a bowl.
Add sugar and balsamic dressing Diamond Fondo Montebello.
Working the ice cream in a bowl to soften it, divide it into 4 cups, add the strawberries and serve.